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Have you booked for the Chinese New Year on behalf of your family, friends or colleague? If the answer is 'No', you better hurry up! At East Ocean Restaurant, we have prepared Live Lion Dance Performances on 21st, 22nd and 23rd Jan at Dinner session to help celebrate the arrival of The Year of Dragon. Our executive chef, Mr Xu ZHANG, has designed the 2012 CNY Banquet Menus for the celebration of The Year of Dragon. Along with the Live Lion Dance Performances, we believe prosperity and happiness will come Your Way, and stay with you and your family All Year Round! Don't miss such major and yearly festival of the Chinese community!

As one of the the most famous Chinese restaurants in Sydney, Australia, East Ocean Restaurant is the most suitable venue for you and your colleagues to celebrate the biggest and most important festival of the year!

Located in the heart of Chinatown, Haymarket, East Ocean Restaurant has been known as the most authentic Chinese restaurant in Sydney. We are committed to offer our patrons high quality and authentic Chinese cuisines.East Ocean Restaurant has been rated an 'all-rounder' and best performer in Chinese cuisines. Apart from live seafood, East Ocean Restaurant is also famous at its Yum Cha. In 2010, East Ocean Restaurant was rated as one of the top 10 Yum Cha restaurants in Sydney by the Sydney Morning Herald. East Ocean Restaurant was also awarded for The Finalist of Best Chinese Restaurant 2010 by the Australian Restaurant and Catering Association.

Since 2009, East Ocean Restaurant broke through the barrier of Chinese dining culture, and brought the wine drinking culture together with this long standing dining culture. With our extensive experience in matching Australian, French and Italian red and white wines with our cuisines, we are confident that our patrons will have the utmost experience in Chinese dining. East Ocean Restaurant was awarded 2 Wine Glasses in the Wine List of the Year 2010 by the Gourmet Traveler Wine for its comprehensive selection of wines, its knowledge upon the wines, and its ability to match Australian and French wines with authentic Chinese cuisines.

East Ocean Restaurant specializes in live seafood cooking. Specialties are Live Pipis stir-fried in Home-made XO sauce, Live Pipis in Authentic Chinese Yellow Wine, Live Pipis in Sichuan Style, Live Lobster Braised with Ginger & Shallot, Hong Kong-styled Salt & Pepper Live Lobster, Live King Crab 3 courses, Live Abalone in Shark Fin Broth, Live Coral Trout 2 courses, Live Mud Crab in Sichuan Style, Peking Duck 2 courses, and many more ...East Ocean Restaurant honors the need of patrons who love the night life of Sydney.

To bring you the ultimate Chinese dining experience, East Ocean Restaurant extends its business hours to 2am everyday 7 days a week. From now till 30th Sep, we offer Live Mud Crab Congee at a Special price for supper. Don't miss this opportunity to taste Sydney's famous Live Mud Crab Congee at East Ocean Restaurant. Come by after 10pm with your friends and try this delicious supper!

East Ocean Restaurant